Easiest Way to Make Any-night-of-the-week Creamy Herb-Garlic Tuna & Broccoli Pasta
Hello everyone, I hope you have a wonderful day. Today I'm going to show you how to make a special dish of creamy tuna with garlic, herbs and broccoli pasta. This is one of my favourites. For me, to make it a little sweeter. It is seen as fragrant and sweet.
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Cooking healthy food is often difficult because many people do not want to spend time planning and preparing foods that our family will not eat. At the same time, we want to keep our families healthy, so we feel the need to learn how to cook popular foods and enjoy nutritious (and unfortunately, in some cases) meals.
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Many things affect the taste of creamy tuna with garlic and broccoli paste, starting with the type of ingredients, then choosing the freshest ingredients, how the food is prepared and how it is served. Vegetable cream: tuna pasta with garlic and broccoli. If you want to make a delicious dessert at home, then you should not worry, because if you already know the recipe, then this dish can be an unusual specialty.
Herb cream: Tuna with garlic and broccoli is served twice as pasta. So make sure this room is big enough for you and your friend.
Also the herb cream: Tuna with garlic and pasta with broccoli take about 15 minutes to cook.
We need to prepare some ingredients to start this recipe. You can cook creamy pasta with herbs, garlic, and broccoli using 9 ingredients and 6 tablespoons. Heres how to do it.
I made this introduction to all cannibals and lovers of Filipinos. Try this recipe with golden seaweed and garlic, it's still my favorite! Enjoy easily! It's healthy!
Material: Material
- 1 can of golden tuna with finely chopped herbs and sliced garlic
- 3 garlic, minced meat
- 1 head of broccoli, block and boiled/fried
- 7 tablespoons of Nestle Universal Cream
- 1 kalamangchi, liquid
- 1-2 teaspoons of cooking oil
- to taste the salt
- White pepper flavor (optional)
- Macaroni, cooked as needed
Herbal cream: instructions for use of pasta with garlic and broccoli
- Heat the oil in a saucepan and grease the garlic. Add cans of tuna to cans.
- Cut the tuna and cook a little. When it dries, add a few drops of water.
- Add the cream and mix well.
- Gently add half-cooked cauliflower. Season with salt and pepper. Set aside a few extra minutes, 3-4 minutes.
- Finished with a pencil, wrap around the pot. Gently stir and turn off the fire.
- Apply your favorite paste or brush on top.
You will also find that as your experience and confidence grow, you will improve as you progress and tweak your recipes. If you choose smaller or larger ingredients, or if you want to add more flavor to your recipe, you can make simple adjustments to achieve this goal. Simply put, preparing a recipe takes time. This is something that beginners will not want to learn basic cooking skills to learn, but they will never be able to learn if they do not have these basic cooking skills.
So the packaging for this specialty includes: Homemade Herbal Cream: Tuna pasta with garlic and broccoli. Thank you very much for reading. Of course you do at home. The recipe for a delicious meal comes from sitting at home. Make sure to save this page in your browser and share it with your friends, family and colleagues. Thanks for reading. Keep cooking!