Steps to Make Any-night-of-the-week Tuna Melt Stuffed Mushrooms

Hello everyone, good afternoon. Today I will show you how to prepare a special dish, how to cook liquid mushrooms every week and every evening. One of my favorite recipes. This time I will do it a little differently. It has a fragrant and sweet look.

In fact, cooking is not the most important part of life on this planet. In fact, most people never know how to cook early in life. This means that people often rely on a combination of energy food and boxing instead of spending their time and resources on preparing healthy food for their family's personal happiness.

Making healthy food is often difficult because many of us do not want to waste time planning and preparing meals that our families do not eat. At the same time, we want our families to be healthy, so we feel obligated to learn to love our families more (և unfortunately in some cases).

There are many magazines and books full of recipes that promote healthy cooking and eating habits. If you're really enjoying cooking, you'll have no shortage of recipes that you can check out along the way. The good news is that if you're cooking for your family և, you can include healthy eating in your cooking.

The taste of canned mushrooms is influenced by many things, from the type of ingredients, the choice of fresh ingredients, the methods of preparation and serving. Do not worry if you want to make delicious homemade tuna mushrooms at home, because if you know the recipe in advance, this dish can become an unusual delicacy.

In addition, the tuna takes about 10 minutes to cook the melted mushrooms.

To start with this recipe, we must first prepare a few pieces. You can get liquid tuna mushrooms using 16 ingredients և 5 layers. Here's how to do it.

I put my kids' favorite canned tuna, mushroom sandwich on a plate, it was delicious.

Tuna Ingredients:

1. 1 6 ounce white tuna can be filled with white
2. 1 g / g chopped onion
3. 1 sesame stick, sliced
4. 3 g / g mayonnaise
5. 1/4 teaspoon mustard
6. 1/4 teaspoon lemon juice
7. 1/4 teaspoon Worcestershire tincture
8. 1/4 teaspoon garlic flour
9. 1/2 teaspoon Frank hot broth
10. 1/4 teaspoon pepper և salt to taste
11. 24 mushrooms, remove stems
12. 24 thin cherry tomatoes (about 6 tomatoes)
13. 4 thin slices of bacon, cut into 24 pieces
14. I used 1 1/2 cups of grated cheese, a mixture of soot և four different types of Italian cheese.
15. 4 tablespoons hot butter
16. 2 finely chopped green onions for decoration

Steps to cook melted tuna mushrooms

1. Tuna և Mix the other 9 ingredients in a bowl.
2. Preheat the oven to -425 degrees. Spread 2 tablespoons of butter in one layer on the bottom of a large baking sheet.
3. Fill the champignons evenly with the tuna mixture. Put each mushroom on a slice of tomato, then a slice of cheese, then a slice of bacon. Spread the remaining oil evenly on all the mushrooms.
4. Cook for 20 minutes, until the mushrooms are soft, the cheese is melted and the bacon is crispy.
5. Garnish with green onions

This is far from the end of everything. Creative juices are expected to flow so you can make wonderful family meals without actually cooking badly.

So here's a step-by-step guide to this special dish - melted tuna with mushrooms every Sunday night. Thank you very much for your time. I'm sure you can do it at home. There are more interesting recipes at home. Don't forget to save this page in your browser և share it with your friends, family և colleagues. Thanks again for reading. Keep cooking.