Recipe of Award-winning Homemade Tuna Mayo Pizza

Hi there! I wish you a wonderful day today. Today I'm going to show you a way to make a unique dish - the step of making an award-winning homemade pizza with tuna mayonnaise. This is one of my favorite gourmet recipes. I'm going to make it a little more special to me. It would be very tasty.

When it comes to making healthy food for our family, there must be some disagreement between positions. The good news is that there are many healthy recipes out there, but the healthy nature of the recipes is somewhat hidden. What they do not know in these cases does not affect their concentration (external allergies, which should not be taken for granted).

This means it will be the craziest time of the year, as well as the craziest time of the year. Be careful with this, because the best days in the kitchen are the worst. There are many people who cook for different reasons. Some people prepare to eat to survive, or some people cook simply because they enjoy the whole process of eating. Some train through traumatic events, while others train out of boredom. No matter why you cook or how you cook, you need to start with the basics.

Try sandwiches on plain bread. Believe it or not, my kids love trying new things. This is an unusual feature for which I am very grateful. Believe me, I know how successful I am. But I have a little problem with smaller, thicker or crispier bread. Her favorite sandwich choice became the Hawaiian sweet bun. We put beef, mustard, cheese, pickles on his bun, he liked it. Other good ideas include digging up crispy cookies, filling them with fried beef and cheddar cheese. To get a rare sandwich, you can bake it in the oven for a few minutes. Cooking space is minimal, you don't need to have extensive knowledge of everything you need to organize or enjoy these simple appetizers.

Most homemade tuna mayonnaise affects the taste of pizza, from the type of toppings to the selection of fresh ingredients to how the dishes are prepared and served. If you want to make a delicious homemade tuna pizza with mayonnaise at home, don't worry, because if you already know the technique, this dish can serve as a great special dish.

Homemade tuna mayonnaise can be used to make 2 servings of pizza. So make sure this section is enough for you և your beloved family.

It only takes about 2 hours to cook the extra homemade pizza with tuna mayonnaise.

To start this recipe, we need to prepare a few ingredients. You can eat homemade tuna pizza with mayonnaise using 15 ingredients և 8 steps. Here's how you can get it.

Crispy pizza in the pan on the outside, soft on the inside. Lots of stuffing.

Ingredients եմ spices needed to make pizza with homemade tuna mayonnaise.

1. For pizza flour.
2. 180 grams of bread flour
3. 2 grams of salt
4. 2 grams of dry yeast
5. 15 grams of sugar
6. 100ml hot water
7. 1 tablespoon oil
8. Complete.
9. Tuna in 1 can of oil
10. 1 medium onion, finely chopped
11. 1 can corn kernels (sieved և dried)
12. Sliced ​​mozzarella cheese (use as much as you want, I use as much as to cover my pizza)
13. Ketchup, hot sauce և cup mayonnaise (Japanese mayonnaise)
14. Italian spices (or dried basil, rosemary, thyme և parsley)
15. Add pepper and chili powder (optional)

Instructions for Homemade Tuna and Mayonnaise Pizza

1. Combine bread flour, salt, sugar and yeast in a large bowl. Add hot water to oil.
2. Mix with the spatula. When the liquid is finished, after the mass is ground, mix them by hand until they turn into flour. Butter for 10 minutes. Form a round ball, cover the bowl with polyethylene film or a damp cloth. Let stand 1 hour or until doubled. (Note: you can use a food processor for this step if you don't want to shake it manually)
3. Connect the flour with your index finger; If the hole doesn't close on its own, it's done. Take it and spread it gently forming a ball. Return it to the blender jug ​​և cover the membrane with a damp cloth or cloth. Let rise 10-20 minutes.
4. Put some canned tuna oil in whatever skillet you're using (I used my skillet for this, since I don't have pizza). Pour the flour on it, add a little oil to the flour and spread it with your fingers. Try to distribute evenly. I make the edges (1/2 inch) a little thicker than the center.
5. Mix evenly in the center with a fork. We cook at 220° for 5 minutes (I did this because I like crispy pizzas, but they can be cooked completely once the toppings are intact).
6. Remove from oven and spread ketchup և hot sauce on the pizza. Drizzle with a little Italian sauce.
7. Toss sifted tuna flakes with mayonnaise until well moistened (like a salad). Spread evenly over the pizza. Sprinkle with corn kernels and chopped onion. Add the last mayonnaise to the pizza (if you like mayonnaise like me) և sprinkle with pepper և chilli powder (extra). Sprinkle with mozzarella slices at the end.
8. Bake (220°C) for about 10 minutes or until golden brown. Cut it into 6 or 8 parts, serve hot.

As your experience և self-esteem increases, you may find that you can improve even more by satisfying your personal preferences և changing the recipes. If you want more or less ingredients or if you want to make the recipe a bit warmer or a bit hotter, you can make simple changes to achieve this. You just need to be more discriminating in helping others. And that's something you don't have to learn when it comes to basic cooking skills for beginners, but you'll never know if you don't have those basic cooking skills.

So, for this very special dish, we are going to tell you how to make tuna pizza with mayonnaise at home. Thank you for your time. I'm sure you can do it at home. Returning home, the recipes will be interesting dishes. Don't forget to bookmark this page in your browser և share it with your relatives, colleagues և friends. Thanks for the reading. Go cook.