Recipe of Ultimate Simmered Tuna & Daikon Radish

Hello everyone, have a wonderful day today. Today I'll show you how to cook an unusual dish: step-by-step instructions for cooking daikon tuna and radish over low heat. It is one of my favorite qualities. This time I'm going to make it a little bit unique. It will be really delicious.

Let's face it, cooking isn't the only priority in the life of every man, woman or child on this planet. In fact, many people need to know how to cook something important in their life. This usually means that people rely on nutritious foods and packaged formulas rather than preparing healthy meals for family and personal enjoyment.

The same goes for meals where we often turn to a can of soup, a box of macaroni and cheese or whatever, rather than devoting our creative efforts to preparing a quick, easy but delicious meal. You will see many ideas in this guide and we hope these ideas will give you an edge not only to stop the diet we seek every now and then, but also to try new things on your own.

First of all, you probably don't need a lot of preparation to put all your delicious meals together. Some will need to use this microwave, while others will want to cook or reheat and reheat. Once you understand a creative concept that really needs creativity, your choices are almost endless. You should also find that some of these concepts are so simple that you may be wondering why you never thought about them. I really hope some of these ideas become a staple for your home.

The quality of the boiled tuna and the flavor of Daikon Redish vary from the type of ingredients, to the choice of fresh ingredients, to the way your dishes are cut, to the way you prepare and serve them. If you want to cook a delicious dish of tuna and daikon radish at home, don't worry, because if you already know how to prepare it, this dish can be used as a delicious dish.

To start this special recipe, we must first prepare some ingredients. You can make fried tuna and daikon radish with 8 ingredients and 2 steps. That's how.

I just made up this recipe. If there is no cloudy water from the washed rice, use hot water. Paripariichigo recipe

Ingredients and Spices for Cooked Tuna with Daikon Radish:

1. 200 grams of tuna skin, bones and plates
2. 1/3 daikon radish
3. 1 piece of ginger
4. 3 tablespoons of soy sauce
5. 2 tablespoons of sake
6. 2 tablespoons of sugar
7. 300 ml of water
8. 1 ★ cloudy washed rice water (if available).

Instructions for cooking grilled tuna and Daikon radish

1. Cut the daikon radish to taste. If available, boil the remaining washed rice in cloudy water for 5-10 minutes. Water drainage.
2. Finely chop the ginger. Heat the daikon radish and all ingredients in a saucepan. Take the scale. Cook until the broth has reduced by about half.

While this isn't the end of a quick and easy cooking guide, it's a great meal to consider. We hope your creativity flows so that you can prepare great family meals without cooking heavy meals on the road.

And that concludes this amazing instant tuna and daikon radish recipe. Thank you very much for your time. I'm sure you can do this at home. There will be interesting homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!