Recipe of Ultimate Spicy tuna noodle

Hello everyone, this is Jim, welcome to my recipe. Today I'm going to show you how to cook the best food step by step to make the perfect spicy tuna noodles. This is one of my favorite gourmet recipes. This time I make it a little sweeter. It will be fragrant and sweet.

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This means that at any time during the cooking process, someone in the kitchen may be worse or better than you. Use it because the hottest days are bad when cooking. There are many people who cook for different reasons. Some cook for food and livelihood, while others only cook because they enjoy the whole process of cooking. Some mature during emotional trauma, while others do it simply out of boredom. No matter what reason you cook for or how you cook, you should always start with the basics.

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The savory taste of tuna tagliatelle influences everything from the type of ingredients to the choice of fresh ingredients, to the skill of preparing and serving dishes before they are served. Don't worry if you want to make homemade tuna noodles with delicious spices, because if you already know the recipe, this dish can be a great house dish.

In addition, spicy tuna noodles take about 20 minutes to cook.

To start this recipe, we need to prepare a few ingredients. You can use tuna noodles with 5 ingredients and 4 layers. How do you cook?

I bought cheap canned flax tuna (with pepper in mayonnaise) from a nearby store. One box only costs 1/3 of a dollar. For pasta, I use spaghetti, which sells for less than $1 a pack. As for the chile stew, I use fast food scraps in a small 10 gram pack, you can use these canned sweet pepper soups as Maggie's brand, but the bottle costs $2.

Ingredients and spices for cooking spicy noodles with tuna

1. 1 can of tuna flakes with chili mayonnaise (170 g per can)
2. 4 tablespoons butter (approximately)
3. 20 g sweet pepper (about 1 tablespoon)
4. 150 ml boiled spaghetti juice (approx.)
5. Part 1 Spaghetti (per person)

Spicy Tuna Noodle Recipe

1. Boil spaghetti in half a pot of water for 10 minutes. When you're done, put out the fire. No drain, just save.
2. Heat vegetable oil over low to medium heat. Open canned tuna and pour in hot oil, stir gently, reduce heat if necessary.
3. When the tuna is hot, add the chopped spaghetti and toss evenly with the tuna flakes. Add the sauce to the pepper and mix evenly. Finally, add some water to the spaghetti and cook until the sauce thickens.
4. Ready to serve.

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So it ends with this big meal. An easy way to quickly cook spicy tuna noodles. Thank you very much for your time. I'm sure you can do it at home. The following homemade recipes will be a delicious meal. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!