Simple Way to Prepare Super Quick Homemade Sweet & Salty Stir-fried Eggplant and Tuna

Hello everyone, this is Jim, welcome to our recipe page. Today I am going to show you how to make a dish, an award winning recipe of sweet and delicious fried eggplant with tuna. This is one of my favorites. For me, I’ll make it a little spicy. It will be delicious.

When it comes to cooking, it’s important to remember that everyone starts somewhere. I don't know anyone who was ready to come with a wooden cooking spoon. There is a lot to learn to be a productive chef and of course there is room for improvement. You don't just have to start with the basics of cooking, but when you decide how to cook a new dish like Chinese, Indian, Thai or Indian food you have to start almost.

The same applies to lunch when we often use cans of soup or even a box of macaroni and cheese or the like instead of our creative endeavor to make a quick and easy but delicious lunch. You'll find a lot of ideas in this guide, and we hope that with that in mind, you can not only start with a great way to end an R-UT lunch, we all look at ourselves from time to time, but also try something new

In the beginning, not all delicious meals require real cooking. Many of them will need to use this microwave and some of them will want to cook or at least prepare and reheat. The possibilities become almost limitless once you understand the creative ideas that really need to be realized. You will also see that some of these ideas are so simple that you will wonder why you have never seen them. I really hope that some of these thoughts will become an important feature of your own home.

The taste quality of fried eggplant, sweet and salty tuna is influenced by many factors ranging from the type of ingredients, the choice of fresh ingredients and the ability to prepare and serve food. If you want to make homemade fried eggplant that is deliciously sweet and delicious, don’t worry, because if you already know the technique, this dish can be used as an unusual treat.

There are 4 servings of fried eggplant and salty and sweet tuna that can be served for cooking. So make sure this portion is enough to feed you and your beloved family.

To start with this special recipe, we need to prepare a few ingredients. With 7 ingredients and 6 steps, you can make delicious and sweet fried eggplant and mackerel. Here's how you can get it.

I have so many eggplants that I decided to cook them. With it you can eat tons of rice! I changed part of the recipe to add chopped eggplant. Mom complete recipe

Ingredients and spices for making salted and sweet fried eggplant and tuna:

1. 3 eggplants
2. 1 can of tuna
3. 2 tablespoons boiled boiled
4. 2 tablespoons of water
5. 2 tablespoons soy sauce
6. 1 tablespoon sugar
7. 2 teaspoons marinade

How to cook sweet and delicious eggplant in a pan with tuna

1. Remove the eggplant stalks and cut.
2. Take out the oil from the canned tuna. (Open the jar lid a little and gently put it in water)
3. Place the tuna and eggplant in a saucepan and fry over medium heat.
4. Add ingredients.
5. Cover the pot with a lid and cook over low heat. It should not take too long.
6. After boiling, increase the flame and bring to a boil.

While it’s not over yet, this quick and easy lunch guide is good food for thought. The reality is that it will flow your creative juices, allowing you to create great dinners for your family without creating an extra heavy kitchen.

It ends with this special step-by-step guide for quickly making sweet and delicious fried eggplant and tuna. Thanks for taking the time. I'm sure you can do it at home. Along the way, there are interesting recipes for homemade food. Be sure to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Go cook!