How to Prepare Super Quick Homemade Tuna Spaghetti with SunDried Tomato and Leeks
Hello everyone, today is a nice day. Today I'm going to show you how to make a special dish: Homemade Tuna Spaghetti with Sun-Dried Tomatoes and Onions. This is one of my favorite recipes. I'll make it a little fun for me. This is going to be a lot of fun.
Let's face it, cooking is not a priority in the life of every man, woman or child on this planet. In fact, people have made it a priority in their lives to understand how to cook. This means that people tend to prefer convenience foods and packaged foods instead of spending time and effort preparing healthy meals for our families and for our own personal enjoyment.
The same goes for food, where we often add soup cans or boxes of make-your-own macaroni and cheese or whatever as opposed to our creative efforts to make quick and easy yet delicious meals. You'll find a lot of ideas in this guide, and hopefully they'll not only give you a great start to finish, which most of us will look at at one time or another, but also give you a chance. Try new things. Me - alone
The first thing you'll want to understand is the different terminology you'll find in recipes. There are many sounding and sometimes strange terms that you can find in simple recipes. These terms can spell success or failure of a recipe. Any cookbook should have a good section that explains the different definitions of a foreign language. If you're not sure what an "egg fold" is, it's a good idea to check it out.
From the type of ingredients to the choice of fresh ingredients, cutting skills, how to prepare and serve, many things affect the taste quality of tuna spaghetti. If you want to make delicious tuna spaghetti with tomatoes and onions at home, don't worry, this dish can serve as an additional treat if you already know the technique.
Tuna Spaghetti with Sun-Dried Tomatoes and Leeks Makes 4 servings. So make sure this section is enough to serve you and your beloved family.
Also, Tuna Spaghetti with Sundried Tomatoes and Garlic takes about 30 minutes to make.
To get started with this recipe, we need to prepare some ingredients first. You can make spaghetti tuna with sun-dried tomatoes and onions using 6 ingredients and 5 steps. Here's how you make it.
My version of Easy Meal Asian Style Spaghetti loves it
Ingredients and spices for making tuna spaghetti with tomatoes and dried garlic:
- 3 spring onions, thinly sliced
- 350 grams of spaghetti
- 1 can of spicy tuna
- 2 large onions
- Add 1 cup of finely chopped pepper
- 5 tablespoons of finely chopped dried tomatoes
Sun-Dried Tuna Spaghetti with Sun-Dried Tomatoes and Garlic Recipes
- Fry onion in oil until brown and crispy, stirring often https://cookpad.com/us/recipes/416883-leek-oil
- Fry the onion in oil for a minute, add the seasoned canned tuna and mix well, then remove from the heat.
- Add chopped chilies and sundried tomatoes and keep aside after mixing well
- Boil water in a pot, season with salt, add spaghetti and cook for 13 minutes, then drain.
- Immediately add the spaghetti to the seasoned sardine mixture and mix well and serve with fried onions.
While this is by no means a complete, end-to-end, quick and easy meal guide, it is good food for thought. It's a raw reality that keeps your creativity flowing so you can cook great meals for your family without having to complete a grueling culinary workout.
That concludes this special meal. How to make homemade tuna spaghetti with sun-dried tomatoes and garlic. Thank you very much for your time. I am sure you will make it at home. Homemade recipes will have a more interesting dish. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Keep cooking.