Simple Way to Prepare Super Quick Homemade Brad's pan seared tuna steaks

Hello everyone, I hope you had a good day today. Today I'm going to show you a way to make a great dish, Speedy Brad's Fish Steak Recipe. One of my favorite recipes. I'm going to enjoy it a little this time. It smells and looks delicious.

Clearly, there is some division between positions when it comes to preparing healthy meals for our families. The good news is that there are recipes that are made healthy, but the healthy temperament of these recipes is somewhat hidden. In these cases, what they don't know shouldn't hurt them (except for allergies, which should never be overlooked).

Preparing healthy meals can be difficult because most people don't want to spend time planning and preparing meals that our family refuses to eat. At the same time, we need our families to be healthy, so we feel compelled to learn new and better ways to cook healthy meals that our families will love (and, sadly , in some cases, they will despise them). ).

Lettuce filling. These delicious micro-breakfast cakes and fillings can be made ahead of time, allowing you to reheat the filling and wrap right up when you're ready to eat. This is a fun lunch to talk to your kids about and teach them that lettuce is more versatile than people often give it credit for. Many people decide to choose a teriyaki-inspired side dish; My kids love the taco themed dip for our lettuce wraps. You are completely free to suggest your favorite quote.

Many things affect the taste of Brad's bluefin tuna steaks, from the type of ingredients, to the selection of fresh ingredients, to the skill of slicing, to the way the food is prepared and served. If you want to make some delicious Brad Grilled Tuna Steaks at home, don't worry because if you already know the trick, this dish can serve as a fabulous special dish.

To get started with this particular recipe, we first need to prepare some ingredients. You can make Brad's Seared Tuna Steaks using 5 ingredients and 4 steps. How do you cook it?

Ingredients and seasonings needed to make Brad's Dry Tuna Steaks:

1. 2 sushi-grade yellowfin tuna steaks
2. 2 tablespoons olive oil, divided
3. sea ​​salt
4. garlic powder
5. White pepper

Steps to making Brad's Seared Tuna Steaks

1. Thaw the tuna in the refrigerator.
2. Pour 1 tablespoon of oil on a plate. Coat the fillets in oil on both sides. Season on both sides. Leave in the refrigerator for 1 hour.
3. Heat 1 tablespoon of oil in a pan until it starts to smoke. Place the tuna in the pan. I cooked for two minutes per side, for rare. Adjust to desired level of doneness.
4. Serve immediately.

While this isn't the end all, it's food for thought for whipping up a quick and easy dinner. Your creative juices are expected to flow so you can cook a great dinner for your family without heavy meals holding you back.

So that will wrap up with this great cooking guide to making Brad's award winning Seared Tuna Steaks. Thank you very much for reading. I'm sure you can do this at home. There will be interesting dishes in future home recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!