'/> Recipe of Favorite Quick tuna with olive sauce - Hukum Newton

Recipe of Favorite Quick tuna with olive sauce

Quick tuna with olive sauce

Hello everyone, have a nice day today. Today we will prepare a special dish, a recipe for quick homemade tuna with olive sauce. One of my favourites. For me, I would make it a little salty. It will smell and look good.

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When it comes to cooking basic products, it is best to try simpler recipes for a while and then broaden your horizons to include more complex and plentiful recipes. Most recipes have notes on the difficulty level and you can read the recipe to see if it's something you've been thinking about or if you think you can do it. Keep in mind that Rome wasn't built in a day and this would be an excellent opportunity to build a reliable "repertoire" of recipes to take turns in preparing meals.

Many things affect the quality of the taste of quick tuna in olive sauce, starting from the type of ingredients, the selection of fresh ingredients, the ability to cut the food, the way of presentation and the way it is served. Don't worry if you want to cook some delicious tuna with olive sauce at home, once you know the trick, this dish can be an extra special gift.

Tuna in olive sauce As for the number of servings that can be served for quick work, the portion is 1. So make sure this portion is enough for you and your beloved family.

Cooking time of quick tuna in olive sauce is also about 15 minutes.

To get started with this particular recipe, we first need to prepare some ingredients. You can make quick tuna in olive sauce using 4 ingredients and 3 steps. This is how you can achieve it.

Fast, easy and delicious!

Ingredients and seasonings for quick tuna with olive sauce:

  1. 1 tuna steak
  2. 3 tablespoons canned black olives
  3. 1 teaspoon olive oil
  4. 2 tablespoons of olive water

Instructions for making quick tuna with olive sauce

  1. Grilled tuna.
  2. Grind olives with water and oil
  3. Put some olives on the bottom of the plate, then put the tuna on top, then add more olives. You can add vegetables (I used lamb's lettuce

Also, as your experience and confidence grows, you will find yourself improvising in the right places and tailoring the food to your personal preferences. If you prefer more or fewer ingredients, or if you want to make a recipe that tastes more or less spicy, you can make simple adjustments to achieve this goal. Over time, you will begin to make your own recipes. And you don't have to learn them in terms of basic skills for a new kitchen; However, you'll never know if you don't master this simple cooking skill.

So this wonderful meal comes to an end, the easiest way to make quick tuna with olive sauce. Thank you very much for your reading. I'm sure you will do it at home. More fun homemade recipes coming soon. Remember to bookmark this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Get excited about cooking!

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