Black Urad Dal Laddoo / Sunnundallu In Telugu
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Black Urad Dal Laddoo / Sunnundallu in Telugu. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Urad Dal Laddoo / Sunnundallu in Telugu is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Black Urad Dal Laddoo / Sunnundallu in Telugu is something which I have loved my entire life.
Many things affect the quality of taste from Black Urad Dal Laddoo / Sunnundallu in Telugu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black Urad Dal Laddoo / Sunnundallu in Telugu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Black Urad Dal Laddoo / Sunnundallu in Telugu is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Black Urad Dal Laddoo / Sunnundallu in Telugu estimated approx 30 minutes.
To begin with this particular recipe, we have to prepare a few components. You can cook Black Urad Dal Laddoo / Sunnundallu in Telugu using 5 ingredients and 3 steps. Here is how you can achieve it.
This is traditional Andhra recipe which every one likes and prepare in marriages or any functions .I have used black urad dal and white urad dal mix so that it is healthy and very nutritional for kids .
Ingredients and spices that need to be Get to make Black Urad Dal Laddoo / Sunnundallu in Telugu:
- 1/2 cup white Urad dal
- 1/2 cup black split urad dal
- 1 cup sugar
- 4 tbsps rice
- 1 cup Ghee
Instructions to make to make Black Urad Dal Laddoo / Sunnundallu in Telugu
- Dry roast both the urad dal and rice till they are golden in colour.
- Grind 1 cup sugar and keep it aside. Mix sugar with the ground mixture of urad dal in a bowl and melted ghee.
- Make ladoos with this mixture and keep it in air tight container and store it in dry place
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So that's going to wrap this up for this special food How to Make Ultimate Black Urad Dal Laddoo / Sunnundallu in Telugu. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!