Moong Dal Dahi Vada

Hello everybody, it's John, welcome to my recipe site. Today, we're going to make a special dish, Moong Dal Dahi Vada. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Moong Dal Dahi Vada is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Moong Dal Dahi Vada is something that I've loved my entire life.

Many things affect the quality of taste from Moong Dal Dahi Vada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Dahi Vada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moong Dal Dahi Vada is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moong Dal Dahi Vada estimated approx 2 hours 30 min.

To get started with this recipe, we have to first prepare a few components. You can have Moong Dal Dahi Vada using 4 ingredients and 7 steps. Here is how you cook that.

The name itself bring water in our mouth and it's children always favourite dish.

Ingredients and spices that need to be Make ready to make Moong Dal Dahi Vada:

1. 1 bowl of moong dal
2. 2 cups curd
3. 1 tsp grounded jeera
4. salt as per the taste

Instructions to make to make Moong Dal Dahi Vada

1. Soak the moong dal for 3 to 4 hours
2. Now grind the moong dal and simultaneously heat the oil
3. Once the oil is hot then put the vada until it is brown both sides
4. Now out the vada in the water for 3 hours
5. Now take the curd in the bowl whisk it properly and now place the vada in 2 hours in fridge so that its feel yummy
6. Now place the vada in the plate and garnish with salt, red chillies powder and grounded jeera
7. Serve it with pudina or coriander leaves

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So that's going to wrap this up with this special food How to Make Ultimate Moong Dal Dahi Vada. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!