Street Style Chana Chaat

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Street style chana chaat. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Street style chana chaat is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Street style chana chaat is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Street style chana chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Street style chana chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Street style chana chaat is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Street style chana chaat estimated approx 20-25 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Street style chana chaat using 15 ingredients and 4 steps. Here is how you can achieve it.

This recipe comes from the streets of U.P, kanpur to be precise.. When you are shopping in the famous Naveen Market and hunger pangs hit you, this was one of the favorite street food to munch on!!

Ingredients and spices that need to be Get to make Street style chana chaat:

1. 1 cup black chana
2. 1/4 cup chana dal
3. 2-3 boiled potatoes
4. 1 cucumber, chopped
5. 1 tomato, chopped
6. 1 onion, chopped
7. 2-3 green chillies, finely chopped
8. Coriander leaves, chopped
9. 1 tsp red chilli flakes
10. 1 tsp roasted zeera powder
11. 1 tsp chaat masala powder
12. 1 tsp rock salt
13. 1 lemon, squeezed
14. 2 tbsp Imli pulp or imli chutney
15. 1 tbsp green chutney

Instructions to make to make Street style chana chaat

1. Soak the black chana in water for 3-4 hours. Soak the chana dal separately.
2. Now boil the black chana in a pressure cooker with salt for 4-5 whistles on medium flame.
3. In a separate bowl, mix together all the other ingredients including the soaked and strained CHANA DAL.
4. Now Add the boiled black chana and give it a good mix.
   
   Garnish with coriander and serve.

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So that is going to wrap this up with this special food Steps to Prepare Ultimate Street style chana chaat. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!