Step-by-Step Guide to Prepare Homemade Macaroni Tuna Casserole

Hello everyone, I hope you had a great day. Today I'm going to show you how to make a signature dish, the Ultimate Tuna Pasta Casserole. This is one of my favorites. I will make it a little sweeter. It will be fragrant and sweet.

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There are many factors that affect the taste quality of pasta and tuna casserole, from the type of ingredients, to selecting fresh ingredients, to the ability to cut dishes before cooking and serving. . If you want to make delicious pasta and tuna casserole at home, do not worry, because if you know the method in advance, this dish can be used as a wonderful treat.

Makes 4 servings of Tuna Pasta Casserole. So make sure that this house is enough for you and your beloved family.

To start with this particular recipe, we first need to prepare a few ingredients. You can make Pasta and Tuna Casserole with 5 ingredients and 4 steps. Here's how to achieve it.

Ingredients and Seasonings Required to Prepare Macaroni Tuna Casserole:

1. 1 packet macaroni and cheese
2. 1 can unsalted celery cream
3. 1 tuna, drained and broken up
4. Milk 1/2 cup
5. 1 cup grated cheddar cheese

Instructions for preparing Macaroni Tuna Casserole

1. Cook macaroni and cheese according to package directions.
2. Mix soup, tuna and milk together.
3. Pour into a greased 2 liter bowl. Sprinkle with cheese and parsley if desired.
4. Bake uncovered at 350 degrees F for 20 minutes or until cheese melts.

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So, I'm whipping up this great recipe for a quick Tuna Pasta Casserole. Thanks for the time. I am sure you will do it at home. There will be more interesting homemade recipes. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends Thanks again for reading. Let's cook it!