Easiest Way to Make Homemade Brad's ahi tuna nigiri

Hi everyone Jim, welcome to our how to cook page. Today I will show you how to make a special dish, the easiest way to make Ultimate Brad's Ahi Nigiri Tuna. This is one of my favorites. For me I made it a little sweeter. It looks fragrant and sweet.

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Many things affect the taste quality of Brad Ahi Tuna Nigiri, from the types of ingredients, to the choice of fresh ingredients, to the way it is served. Don't worry if you want to cook brad ahi tuna nigirin at home, because knowing the recipe beforehand, this dish can turn out to be an unusual specialty.

To get started with this recipe, we need to prepare a few parts first. You can prepare Brad Ahi Tuna Nigiri with 8 ingredients and 6 steps. Here's how to cook it.

This is the purest sushi except sashimi. Just fish and rice. But it is one of my favorite ways to enjoy pure tuna.

The ingredients and spices needed to make Brad Ahi Tuna Nigirin are:

1. 3/4 lb standard ahi tuna sushi
2. 1 cup dry short grain rice
3. 2 glasses of water
4. 1 teaspoon of rice vinegar
5. syrian soup
6. wasabi
7. pulse
8. Soybean

Steps for Brad Ahi Tuna Nigirin

1. Cook the rice in water and vinegar. Don't wash the rice first.
2. Put the cooked rice in the refrigerator to chill.
3. I bought frozen tuna. I know how much time is wasted this way. Dissolve in cold water and let the entire process cool.
4. Put 4 drops of syrup on a plate. Sprinkle pancakes. Put your hands in the water. Take some rice and press it to shape. Put it on the plate.
5. Cut the tuna into grains one quarter inch thick. Put rice.
6. Serve with watermelon and soy sauce. Eat soon. To a good time

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So this includes a step by step guide to making the perfect Brad Ahi Tuna Nigirin. Thanks for your time. You will surely do it at home. There will be more fun dishes in homemade recipes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Keep cooking!