Simple Way to Prepare Award-winning Grilled Medium Fatty Tuna with Black Pepper

Hello everyone, have a nice day today. Today we're making a special dish, an easy way to make super-quick medium-fat black pepper fried tuna at home. One of my favorite. For myself, I will make it a little special. It will be really tasty.

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From the type of ingredients, the choice of fresh ingredients, to the cutting power of the dishes and the way they are prepared and served, many factors influence the taste of Grilled Black Pepper Tuna. If you want to cook delicious medium-fat tuna with black pepper on the grill at home, don't worry, knowing this trick, this dish can become an unusual signature dish.

To start this recipe, we need to prepare some ingredients. With 9 ingredients and 5 steps, you can make medium fat tuna with black pepper. Here is how you can achieve it.

This recipe was inspired by my husband's request for teriyaki fish. Season with plenty of pepper. Hirokutoakityan Recipe

Ingredients and seasonings for cooking medium-fat tuna with black pepper:

1. 2 pieces medium fat tuna
2. 2 green peppers
3. 1 garlic clove
4. 2 tablespoons soy sauce
5. 2 tablespoons mirin
6. 1 large black pepper
7. 1 salt
8. 1 flour
9. 1 For:

Grilled medium fat tuna with black pepper

1. Sprinkle the fillets with a pinch of salt and very coarse black pepper. Repeat for the other side, then sit on that side for about 10 minutes. Dust with flour before baking and remove excess. Cut the green pepper into tooth-sized pieces.
2. Heat 2 tablespoons of vegetable oil in a saucepan. Finely chop the garlic and add to the pan. When the garlic starts to smell good, add the tuna and sauté. When both sides are browned, add the sake and cover the pot to let it evaporate.
3. When the tuna is cooked, add the green chillies and sauté for a minute.
4. Mix sauce ingredients and add to saucepan. Mix well and bring to a boil.
5. Put on a plate. Serve with sauce and you're done.

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This is the end of this step-by-step guide to this unusual dish - excellent grilled medium-fat tuna with black pepper. Thank you very much for your time. I am sure you will do it at home. There will be more interesting dishes in home recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking.