Easiest Way to Prepare Quick Easy Seared Tuna
Hi everyone, I'm Drew, welcome to my recipe page. Today I am going to teach you how to make a simple dish, the last easy step to prepare tuna. One of my favorite cooking recipes. For me, it's going to be a little special. It will have a sweet smell and a sweet appearance.
When it comes to cooking, it's important to remember that it all started somewhere. I don't know anyone who was born with a wooden spoon and is ready to go. There is a lot to learn in becoming a successful chef, and of course there is room to improve. Not only a solid education is required, but also your vigilance and dedication.
This means that at some point in your cooking cycle, there is probably someone who cooks worse or better than you. Enjoy it because even the best have a bad day in the kitchen. There are many men and women prepared for different reasons. Some people cook it as a way to eat and survive, others just like the whole cooking process. Some people develop it during traumatic events, others simply out of boredom. Whatever your reason for cooking or learning to cook, you should start with the basics.
Try sandwiches with special bread. Contrary to popular belief, my kids like to try new ideas. This is an unusual feature that I really appreciate. Believe me, I realize how happy I am. I have the smallest, but a little problem with thick bread or crust. Hawaiian Caramel Cake has become her favorite sandwich. We put meat, mustard, cheese and pickles on her list like a cake and she's excited. A good idea is to empty the rolls and fill them with roast beef and cheddar cheese. You can repeat this operation in your oven for a few minutes to make a delicious sandwich. Cooking space is very small, and you usually don't have to figure out how to organize or enjoy these simple dishes.
The type of ingredients, then the choice of fresh ingredients, how to prepare and serve and everything from food cutting skills to the easy quality of Easy Seard Tuner affects the quality of taste. If you want to cook a delicious simple tuna at home, don't worry, because if you know the technique, this dish can serve as an extra sweet.
Easy Seard Tuna is easy to serve in terms of the number of servings that can be served 2 servings. So make sure this part is enough for you and your beloved family.
To get started with this special recipe, we need to prepare a few ingredients. You can easily get seared tuna using 6 ingredients and 5 steps. This is how you can get it.
I found a sandwich for a party at my friend's house. Cook tuna to desired level. If you want more meat, cook it well! harenochikumari is my recipe
Necessary ingredients and spices. Prepare tuna easily:
- 1 lean tuna steak (sashimi platter)
- 2 butter spoons
- 1 tablespoon ● soy sauce
- 2 pieces ● Garlic (minced)
- 1 lettuce
- 1 sprout (if any)
Steps to make tuna easier
- Fry the tuna in a pan, 1 minute on the first side, 30 seconds on the other side over medium heat.
- Cut the tuna into 7mm pieces, then cut the lettuce into the bed.
- Put the butter and garlic in the pan where you cooked the tuna and fry it until it smells good. Finally add the soy sauce.
- Bring to a light boil, then add all the tuna to finish!
- Garnish with sprouts and cherry tomatoes (optional).
Also, as your experience and confidence increase, you will find that you are becoming increasingly proficient at adjusting your diet to meet your personal preferences. If you want more or less ingredients or want to make a recipe a bit spicy, you can make simple adjustments to the shape to achieve this goal. You need to be more discriminating with the help you give to other people. And it's not necessarily something you'll learn when it comes to basic cooking skills for beginners, but you'll never know if you don't master these simple cooking skills.
So the bottom line is that we are looking forward to this amazingly simple tuna recipe. Thank you for reading. Sure you do it at home. The following recipe will be interesting homemade food. Be sure to bookmark this page in your browser and share it with your family, friends, and colleagues. Thanks for reading again. Keep cooking!