Simple Way to Make Speedy Creamy tuna and basil penne

Hello everyone, this is a gym, welcome to our cooking guide page. Today I am going to show you an easy way to prepare special food, cream tones and premium basil pens. This is one of my favorites. I make it a little different for me. It smells good and looks beautiful.

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The taste of cream tuna and basil grains greatly influences the type of ingredients, so choose fresh ingredients, how the dishes are prepared and served. If you want to make cream tuna and sweet basil pencils at home, do not worry, because if you already know the technique, this dish can serve as an excellent filling.

Cream tones and basil pens are 4 times the number of dishes offered. So make sure this room is big enough to serve you and your loved ones.

It also takes about 19 minutes to cook the dish with cream tuna and basil.

To start with this unique recipe we need to prepare a few ingredients. For tuna and basil, you can get this creamy bat using 7 ingredients and 2 steps. How can you achieve this?

Cream tuna and basil pens to make inputs and spices

1. 400 grams of dried pasta
2. 500 grams of Italian pasta sauce with tomatoes
3. 425 g tuna oil, peeled
4. 1/3 cup light cream
5. 100 grams of baby spinach
6. 2 cups small basil leaves
7. 1 minced Parmesan cheese to serve

Cream tuna and basil pencil preparation steps

1. Cook the pasta in boiling water in a large saucepan until soft, follow the instructions on the package. Behavior.
2. Put the pasta in a saucepan over medium heat. Add pasta broth, tuna, cream, spinach and basil. Stir for 3-4 minutes or cook until the spinach is dry. Prepare them with salt and pepper. Add parmesan to top. To serve.

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So, for this unusual recipe you are asked for the perfect cream tone and pencil basil. Thanks so much for reading. I am sure you will enter your house. Coming home recipes will have more fun dishes. Don't forget to save this page in your browser and share it with your relatives, friends and co-workers. Thanks for reading. Go cooking!