Masoor Moong Daal Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Masoor moong daal soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masoor moong daal soup is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Masoor moong daal soup is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Masoor moong daal soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor moong daal soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masoor moong daal soup is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masoor moong daal soup estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few components. You can have Masoor moong daal soup using 11 ingredients and 10 steps. Here is how you cook that.

#Ingredient2

Ingredients and spices that need to be Take to make Masoor moong daal soup:

1. 1/2 cup Masoor daal soaked
2. 1/2 cup Moong daal soaked
3. 1 medium Onion
4. 2 cloves Garlic chopped
5. 1/2 tsp Black pepper
6. 1/2 tsp Red chilli powder
7. to taste Salt
8. 2 large Tomatoes roughly chopped
9. 1 Lemon
10. 2 tsp Coriander leaves
11. 1/2 tsp Mustard seeds

Instructions to make to make Masoor moong daal soup

1. Heat a pressure cooker
2. Add mustard seeds add onion garlic roast for 2 minutes
3. Add masoor daal moong daal add water black pepper red chilli powder salt to taste and mix
4. Add tomato cover and cook under pressure till 2-3 whistles
5. Cool and put into mixer jar
6. Grind till smooth
7. Pour back into the cooker
8. Add lemon juice
9. Healthy masoor moong soup ready to be served
10. Garnish with coriander leaves

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate Masoor moong daal soup. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!